CAPE GAZETTE, Friday, May 23 - May 29, 1997 - 37
SCHOOL & EDUCATION
Cape High band returns from Toronto with awards
The Cape Henlopen High
School band recently returned
home from the Toronto Classic
Music Festival.
Cape's award-winning concert
band, marching band, jazz ensem-
ble, choir and newly-formed jazz
choir were invited to the festival,
which took place from May 8-12.
Each group received a plaque for
their participation, and the jazz
ensemble, choir, marching band
and concert band all received
"Superior" ratings for their perfor-
mances. The jazz choir received
and "Excellent" rating.
Band director Barry Eli said the
festival, which featured 12 schools
over two weekends, featured not
only performances, but dances and
trips to Canada's Wonderland
Amusement Park. The Cape High
band also got the chance to visit
Niagara Falls.
Members of the Cape band who
participated in the Toronto Classic
Music Festival are the following:
Barbara Allen, Raechelle Allison,
Steve Anderberg, Sarah Arsen-
berg, Tara Arsenberg, Dane
Baich, Down Baker, Robert Bak-
er, Katie Bandekow, Barry Bar-
low, Matt Barnes, Jayme Barry,
Shelly Beauchamp, Craig Beebe,
Ryan Beebe, Adrienne Beideman,
Carleigh Bell, Kristy Best, Emily
Bishoff, Dilinda Bonville, Billy
Brennan, Christina Brower,
Ronald Bull, Dustin Burns, Joshua
Bushey, Angel Cahill, Becky
Campbell, Shawn Campbell,
Vicky Campbell, Marian Campo,
Keith Carlton, Jimmy Carpenter,
Barbara Carter, E.J. Chalabala,
Chrysta Chaya, Tyon Christopher,
Dawn Cintavey, Kevin Clark,
Susan Clark, Tres Clarke, Angle
Davis, Stefanie Davis, Kelle Der-
rickson, Elizabeth DeVilbiss,
Ryan Dey, Valerie Dickinson,
John Duffy, Tracey Duffy, Car-
olAnn Dulin, Jennifer Elliott,
Casey Ewart, Kim Floyd, D'anna
Fluharty, Kristen Foery, Diana
Fogg, Heath Folmsbee, Randy
Friend, Allison Funds, Joeleen
Getzey, Heather Gibson, Avni
Gohel, Holly Gordon, Courtney
Gregerson, David Hamas,
Stephani Harpster, Eric Hart, Jes-
sica Hart, Clint Haxton, Shawn
Heacock, Wendy Herbert, Megan
Heronimus, Will Hickman, Ali-
clan Hollenbeck, Amanda Hop-
kins, Angela Hopkins, Ed Hop-
kins, Christopher Hurst, Dawn
Hyett, Tiffany Hyett, Nick Imperi-
al, Buffy Jackewicz, Darius
James, Rachel Johnson, Tasha
Jones, Seth Kahn, Marco Kaye,
Brian Keuski, Amy Kiernan,
Lindsay King, David Kittell,
Rachelle Knapp, Kanchan Kurani,
Abram Lambertson, Becky Lane,
George Lynch, John Lynch, Holly
Mancuso, Kevin Martin, Erin
Marsh, Taylor Marshall, Emily
Martin, Janell McCarthy, Erin
Scott Hamilton photo
The Cape Henlopen High School marching band and concert band, shown here together,
recently earned a "Superior rating at the Toronto Classic Music Festival. The jazz ensemble
and jazz choir also participated,
McClure, Tara McCredie, Cheryl
McDaniel, Melody McIlvain,
Wrix Mcllvaine, Steve McMaster,
Dawn Meding, Rebecca Melson,
Kiley Melvin, Megan Menozzi,
Karen Miller, Burt Miller, Steve
Miller, Eric Mills, Brian Misener,
Kate Monroe, Chris Myers,
Heather Nehrbas, Andrew Ockels,
Jason O'Connor, Jennifer Orlan-
and earned awards as well
do, Kelty Palekar, Zac Palmer,
Mike Parke, Cole Pavlik, Jennifer
Peer, Jenni Pepper, Wesley Piper,
Kristina Porter, Tara Pride, Darrin
Raetsch, Renee Raynor, Robin
Raynor, David Redard, Corney
Reihm, Melisson Rhoedes, Chris
Robinson, Heather Rowe, Vicky
Ruth, Jennifer Sarik, Cody Saums,
Lusha Saums, Janelle Savage,
Maggie Scarpato, Kerry Schab,
Sarah Shields, Alex Shipley, Tes-
sa Shoup, Joanna Smith, Damian
Spicer, Steve Sponaugle, Jillian
Steele, Heather Stevenson, Laura
Stevenson, Maggie Stevenson,
Sherry Swartzel, Ben Tang, Brad
Travis, Zena Tunnell, Kayla
Ulrich, Krissy Vavala, Ashley
Continued on page 38
Cape High students dish up calculus and physics project
By Rosanne Pack
Many of the materials are iden-
tical to ones used in elementary
school projects, colored construc-
tion paper, sticks of balsa wood,
craft glue and rulers, but the terms,
"consider the definition of the
parabola," "vertex lies on the x-
axis" and "TI-82 program and
downloading," dispel the notion
that students are working on
Father's Day cards.
The classes who are creating
parabolic dishes are actually Cape
Henlopen High School seniors
who study advanced placement
calculus with Mike Eisenhour and
advanced placement physics with
John Hilton. The projects under
construction this week are used to
test the properties of a parabolic
dish in generating an increase in
heat at the dish's focal point, and
in collecting sound waves at the
focal point. Temperature and
microphone sound probes are used
to collect and store data that can
be directly transmitted to a com-
puter and then printed out.
Eisenhour and Hilton adapted
their interdisciplinary AP project
from one created by high school
instructors in California. Eisen-
hour said that they plan to do more
Continued on page 38
Cape School District menus
The Cape Henlopen School District Menu
for the week of May 26-30 includes:
Shields, Rehoboth, H.O. Brittingham and Sussex Consortium
Monday, May 26 - Memorial Day holiday - no school.
Tuesday, May 27 - Beef and cheese taco or sandwich choice; corn,
lettuce and tomato, nacho chips, orange smiles, juice, milk.
Wednesday, May 28 - Wafered steak on bun or sandwich choice;
green beans, chicken rice soup, juice, milk.
Thursday, May 29 - Hot ham and cheese sandwich, sloppy joe on
bun or sandwich choice; corn, steamed cabbage, apple cobbler, fruit,
juice, milk.
Friday, May 30 - Pizza or sandwich choice; mixed veggies, diced
pears, bread pudding with raisins, juice, milk.
Rosanne Pack photo
Cape Henlopen High School math teacher Mike Eisenhour discusses the construction of par-
aboHc dishes with advanced placement calculus students Lesley Kroon, left, and Liz Start-.
Lewes Middle, Milton Middle
Monday, May 26 - Memorial Day holiday - no school.
Tuesday, May 27 - Hot dog on roll, ribs on roll or sandwich/sub
choice; glazed carrots, sauerkraut, fruit cocktail, frozen fruit bar, fruit
juice, milk.
Wednesday, May 28 - Hot ham and cheese sandwich, pizza or sand-
with/sub choice; broccoli and carrots with dip, fruity cobbler, green
beans, soft pretzel, juice, mill
Thursday, May 29 - Fish on bun or sandwich/sub choice; hash
browns, stewed tomatoes, broccoli, chilled pears, macaroni and cheese,
fruit juice, milk.
Friday, May 30 - Toasted cheese sandwich, pizza or sandwich/sub
choice; tomato soup, tossed salad, apple crisp, fresh fruit, milk.
