60 - CAPE GAZETTE, Friday, August I - August 7, 1997
Steppin Out
Continued from page 59
Street. Wednesday, Aug. 6 -
Open mike night hosted by Red
Letter Day (call to register). For
information, call 227-6870.
• Potpourri Restaurant and
Lounge: 316 Rehoboth Avenue.
Every Wednesday (8-11 p.m.) -
The Jeff Irwin Trio; Friday and
Saturday - Jazz supper with Nick
Wayne on piano. For information,
call 227-4227.
• The Renegade: Route One.
Weekend arrival party every Fri-
day night in June features special
guest DJs. Show nights with the
mid-Atlantic's top female illu-
sionists. A different show each
week, $5 cover charge. For infor-
mation, call 4713.
* Savannah's: 37 Wilmington
Avenue. Live jazz Thursdays and
Fridays. Reggae music on Sun-
days. For information, call 227-
1994.
• Sea Grille: Top floor of the
Henlopen Hotel on the Board-
walk. Dave Brand on Friday
nights and Michael Howard on
Saturdays. For information, call
227-2551, ext. 123.
- Sea Horse: 330 Rehoboth Av-
enue. Baystar Dinner Theater pre-
sents "All I Need is the Girl" on
Thursday nights through Aug. 16,
and "Kissin' Country" on Satur-
day nights until Aug. 16. For
reservations or for more informa-
tion, call 227-7451.
• Sir Guy's: 243 Rehoboth Av-
enue. Tuesday nights are Wing
Nights with DJ music. Friday,
Aug. 1 - Carbon 14; Saturday,
Aug. 2 - Montana Wildaxe; Fri-
day, Aug. 8 - Living Earth; Satur-
day, Aug. 9 - Hexbelt. For infor-
mation, call 227-7616.
• The Summer House: Re-
hoboth Avenue (across from city
hall). Tuesdays are Mooney's Iced
Tea Nights; Wednesdays - Third
Annual Putting Club; Thursdays -
"Bushwackers" and "Red Stripes"
Night; Sundays - half-priced
"Big Joe" Maher will lead
his band, Big Joe and the Dy-
naflows, in two performances
this weekend at Sydney's
Blues & Jazz Restaurant in
Rehoboth Beach. The Dy-
naflows are touted as "one of
the best swing/blues bands in
the country." Maher claims
his main influences are Louis
Jordan and Big Joe Turner.
Showtime at Syndey's is 9:30
p.m.
daiquiri party from 5-7 p.m. For
information, call 227-3895. E-
mall: sumhouse@dmv.com.
• Sydney's Blues and Jazz
Restaurant: 25 Christian Street.
Every Tuesday is Martini and
Oyster Night with a half dozen
oysters and the martini of your
choice for $12. Friday and Satur-
day, Aug. 1-2 - Big Joe and the
Dynaflows; Sunday, Aug. 3 -
Nick Wayne Trio; Tuesday, Aug.
5 - Bruce Anthony Jazz and Pop;
Wednesday, Aug. 6 - Bill Kirchen
and Too Much Fun ($2 cover);
Thursday, Aug. 7 - Steve Hobbs
Jazz Quartet ($5 cover); Friday
and Saturday, Aug. 8-9 - Big Dog
Band ($5 cover). For information,
call 227-1339.
• Woody's: Christian Street.
Friday, Aug. 1 - One Love; Satur-
day, Aug. 2 - Eclypse. For infor-
mation, call 227-2561,
DEWEY BEACH
• Bottle & Cork: Route 1. Fri-
day, Aug. 1 - The Almighty Sena-
tors; Saturday, Aug. 2 - Flip Like
Wilson; Monday, Aug. 4 - The
Fabulous Greaseband; Friday,
Aug. 8 - Steamroller Picnic; Sat-
urday, Aug. 9 - Mr. Greengenes
(playing at 5 p.m. jam also); Sun-
day, Aug. 10 - All ages concert
featuring Mr. Greengenes, Mango
Soles, The Vibe and more (Pro-
ceeds to benefit Dewey Beach
town hall/police station expansion
efforts); Monday, Aug. 11 - The
Fabulous Greaseband. For infor-
mation, call 227-8545.
• Jigger's: Route 1. Every
Thursday - Lucky Linde from 9
p.m. until 1 a.m. For information,
call 226-1229.
• Rusty Rudder: Dickinson
Street. Friday, Aug. 1 - One Step
Beyond; Saturday, Aug. 2 - Rud-
der DJ; Monday, Aug. 4 - George
Wesley Band; Wednesday, Aug. 6
- Kathie Martin; Thursday, Aug. 7
- Love Seed Mama Jump; Friday,
Aug. 8 - Crushing Day; Saturday,
Aug. 9 - Rudder DJ. For informa-
tion, call 227-3888.
• Starboard: Route 1 and
Saulsbury St. DJ music every Fri-
day and Saturday. For informa-
tion, call 227-1958.
LEWES
• Irish Eyes at Anglers: An-
glers Road. Friday, Aug. 1 - vinyl
shockley; Saturday, Aug. 2 - The
Beatless; Thursday, Aug. 7 - The
Mighty Chihuahuas; Friday, Aug.
8 - My Dog Lucky; Saturday,
Aug. 9 - The Mighty Chihuahuas.
For information, call 645-6888.
• Kupchick's: Bay Avenue.
every Friday and Saturday -jazz
vibes with Bernard Sweetney;
For information, call 645-0420.
• Lighthouse: Anglers Road.
Friday, Aug. 1 - DJ Capt. Joe and
Jack Dawack from 103.5 "The
Shark"; Saturday, Aug. 2 - Lex
Bayard (Beach Bully); Thursday,
Aug. 7 - DJ Capt. Joe; Friday,
Aug 8 - DJ Capt. Joe and Jack
Dawack from 103.5 "The Shark";
Saturday, Aug. 9 - The Damn
Cats; Thursday, Aug. 14 - DJ
Capt. Joe; Friday, Aug. 15 - DJ
Capt. Joe and Jack Dawack from
103.5 "The Shark"; Saturday,
Aug. 16 - Linde Bakke. For infor-
mation, call 645-6271.
• Roadsters: Savannah Road.
Friday, Aug. 1 - The Convertibles;
Saturday, Aug. 2 - The Wise
Guys; Sunday, Aug. 3 - The
Damn Cats. For information, call
645-1957.
• Rose and Crown: Second
Street. Every Thursday - Open
mike night with 4-Way Street.
Every Friday - Karaoke by Starry
Nite. Saturday, Aug. 2 - Shockley
and Mack Brothers; Wednesday,
Aug. 6 - DJ EROCK; Saturday,
Aug. 9 - The Wise Guys; Wednes-
day, Aug. 13 - Blue Raven. For
information, call 645-2373.
BETHANY BEACH
• Harbor Lights Restaurant:
Route I, one mile south of the In-
dian River Inlet. Friday, Aug. 1 -
The Tom Larsen Blues Band; Sat-
urday, Aug. 2 - Blue Junction; Fri-
day and Saturday, Aug. 8-9 - Car-
bon 14. Call 539-3061 for infor-
mation
LONG NECK
• Crab Barn: Long Neck Road.
Every Wednesday - Ladies' Night
with Debbie Lind on the deck and
Continued on page 61
"Where the only thing we
overlook is the ocean."
Serving Breakfast, Lunch & Dinner. Complete Wine List
Here is a sampling from the Dinner Menu:
Center-cut New York strip steak, I ]Jumbo gulf shrimp and lanjo sea scallops I
charbroiled, topped with a wild I JblackenedintraditionalNewOdeansslyle[
mushroom duxell and finished with a I land served atop a fine roasted red popper[
Vim Rosso sauce. Served with Holstein I Isauce. Fettucini in a pesto a cream sauce
potatoes and fresh vegetables. [ land fresh vegetables finish this entred.
I I I
Boneless breast of capon with apple
walnut stuffing, baked until golden brown
and topped with a Grand Marnier sauce.
Accompanied by fresh vegetables.
Suggested Wine-White Medol, Foct,t De France, Franoe
The classic combination- broiled cold-
Nater lobster tail and charbroiled 8 ounce
let mignon, served with lemon rosemary
rzo and fresh vegetables.
1 Sed & Turf-tdosler v/lib crab irnperial and fdet.
='tulted Twin Taib- Tv/ Iobsler tais stulfed with crab imp¢ial.
Suggested Win- Shiraz, I.indmans, Ausra
Salmon, poached in a light fum6 then[ IOven-roasted, lull rack of lamb seasoned
nestled atop fresh asparagus spears, I I wit h 7-grain mustard and. bread crumbs, I
topped with sautded jumbo lumpl [accented with tri-colored sauces and I
crabmeat and holtandaise sauce.I
Accompanied by fresh vegetables and I I served with wild rice timbale and fresh I
lemon rosemary orzo. j Jvegetables. I
Suggested Wke- Pouil Fuisse, Clos Ress=er, France J J Suggested Wine- Merlot, Tessera, California J
Stlyle. Grace, 6'00,phistication
In the Four Diamond ....
Boardwalk Plaza Hotel .
Olive Ave.
& The Boardwalk
Rehoboth Beach
227-0615
