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Cape Gazette
Lewes, Delaware
Jim's Towing Service
November 8, 1996     Cape Gazette
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November 8, 1996
 

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Members of the Village Improvement Association (VIA) (l-r) are Marie Mollick, Sara Tease and Betty Whitney, are busy preparing for the annual Autumn Faire on Saturday, Nov. 9. VIA Autumn Faire set for Nov. 9 in Rehoboth The GFWC Village Improve- ment Association will sponsor its annual Autumn Faire on Saturday, Nov. 9 from 10 a.m. to 3 p.m. at the historic VIA seaside cottage clubhouse located at the Board- walk and Grenoble Place. Admis- sion and ample parking are free, and refreshments will be available for purchase. The VIA has become well known for its top-drawer pre-holi- day bazaar which helps maintain its clubhouse and benefits a num- ber of local charities, among them the Cape Henlopen Senior Center, CARE, Casa San Francisco, Delaware Hospice, Meals-on- Wheels, a Beebe School of Nurs- ing Scholarship, READ ALOUD Delaware, Stocldey Center, Sus- sex Family YMCA, the Rehoboth Art League, the Rehoboth Beach Public Library, and the Rehoboth Aid Society Food Closet. The Autumn Faire will feature two raffles; one for a giant basket of cheer which will furnish you with a party to take home under your arm, and the second for a hand-painted child&apos;s bench. The VIA home-baked cakes, cookies and sundries table is stocked throughout the day by the club's members. Craft workers have toiled all year creating hand- made items, nature's tree orna- ments, Christmas decorations, centerpieces, clothes for the American Girl Doll and holiday gifts. RESTAURANT & BAR N6W AMERICAN CUISINIE MONDAYS I/'2 Price < Pizza Ex Pasta Happg Hour 4 - 7 p.m. Thursdag - Mondag DinnEr from 6 p.m. Get Your Ringside Seats At TICKETS: ,19.00 m ADVANCE S2 !.00 DAY 0F F,Om "Amahl" coming to Wesley College Nov. 15-17 A production of "Amahl and the Night Visitors" will be staged at Wesley College in Dover from Friday, Nov. 15 to Sunday, Nov. 17 in the Wells Theater in Slaybaugh Hall. The curtain will open on Friday and Saturday at 8 p.m. and on Sunday at 3 p.m. Ray Randall will direct the stage production and Elliot Jones, director of choral music at Wesley, will serve as music director and conductor. The cast features Bruce Klinger, Patti Gatto, Kevin Smith, David Arena, Tony Souza and Lenny Smith. The orchestra will include members of the Dover Symphony Orchestra. Admission is $8 for adults and $4 for children. . ., .  ,, If you enjoy Oysters, be sure   ,vto stoo bY the Sea Horse [ : " are half-pace. Enjoy   i " , , any style you like, they .... fsre still haftpace st the Sea Horse on Thursdays. Try0ur New DailvI,-= Sl,,',ials., Monday & Tuesday -' Lunch Buff6t ..... $6.95 Wednesday- All Burgers..Half Price Thursday - Oyster Specials...Half Price Friday- Fish & Chips ..... $5.95 Saturday- 3/4 lb. Sandwiches- Roast Beef Reubens, Pastrami, Ham & Cheese..$6.95 Sunday- Sea Horse's Award Winning Sunday Brunch is served 10 am- 2 pro. Catch of the Day Specials all week long. Everyday - Choose from our Salad Bar, Soup Selection & Dessert Bar $4.95 or $2 with entree. Sp' $9 ma]00Bird t :lals 4.0 pm Dailv o95 Plus 1 the great DINNER SPECIALS you can count on... 1. Every Monday - Prime Rib Special. Choose Your Own Amount of Prime Rib ....... $1 per oz. 2. Every Tuesday - Steak and All You Can Eat Snow Crab Legs or Steamed Shrimp..... $14.95 3. Every Wednesday - Enjoy our Steak and Lobster Dinner for just ....... $13.95 4. Thanksgiving Thursday Buffet - Turkey. Roast Beef. Ham. Oysters..$16.9 5. Every Friday - Award Winning Seafood Buffet with Steamship Round of Beef ....... $19.95 6. Every Saturday - Surf 'n Turf Buffet, Seafood Buffet plus All You Can Eat Prime Rib...... $21.95 7. Every Sunday - At 2 pro, 25% Discount on Seniors entrees. Whole Maine Lobster.. $13.95 - gi' Reserve now or our xna Buff I,00s0 28 Saturday Entertainment 6:30.10:30pm Michael Howard Singer/Songwriter Voted "Best Seafood at the Beach, 1996" by Delaware Today Magazine The Sea Horse Restaurant 330 Rehoboth Ave. Rehoboth Beach For reservations call (302) 227-7451 Open M0 - Fri. U aan.,Sat. 4 p,Stmday Brunch 10 nt. 2 pa. & Sunday Dmne begins 2 p I