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Cape Gazette
Lewes, Delaware
Jim's Towing Service
November 19, 2004     Cape Gazette
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November 19, 2004
 

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104 - CAPE GAZETTE, Friday, Nov. 19 - Nov. 22, 2004 Cwe Uud/e's CIne Monday,G00000000_00November 15th - Sunday, NOvember Village at Five Points * Lewes 302.645.9790 Experience Fish On's Tasting Plates and Wine Samplings Sample Tasting Plates (Changing Nightly) Fall Pear Compote and Dry Aged Chorizo $5 Duck Confit, Gold Raisins and Autumn Pecans $4 Spicy Clams w/Tomato and Chorizo$5 Wine Sampling,s (Wines available in Half & Whole Glasses and by the Bot'de) Wines Change NkUy Chr Peak Chardonnay $3/6/24 Leg White Blend $3/6/24 King Estate Pinot Gris $4/8/32 Rock Rabbit Syrah $3/6/24 Rothschild Escudo Rojo $4/8/32 Sample Dinner Spedels (Subject to Change) Braised Rapini, Chorizo and Golden Raisin Bruschetta $6 Fried Baby Lobster Tails, Sodel BBQ Sauce $16 Fned Whole Flounder, Chantersile Mushrooms, Brown Butter, Almonds, Lemon Capers $20 Gdlled Beef Tenderloin, Fried Baby Lobster Tells, RooWegetat Mashed Potatoes, Veel Stock ReducUon $38 122 Mulberry St. Milton 302.684.4244 Saniple Appetizers: Pineapple Shrimp Rockets $9 Duck Wonton Lasagna $9 Sample Entrees: Duxelle Stuffed Pork Chop $23 with Mushroom Demi, Bourbon Sweet Potato Puree, Seasonal Vegetables New Zealand Rack of Lamb $26 with Rosemary Demi, Wild Rice, Spinach with Mushrooms Stacked Portobella Mushroom $19 with Roasted Peppers, Zucchini, Squash, Eggplant, Goat Chesse and Marinam Sauce Melaysian Seafood Stew $24 Mussels, Shnmp, ,Scallops in Red Curry over Pad Thai Noodles Sample Dmmrls: Chocolate Chip Truffle Cake MENTION PARADE OF NEW RESTAURANTS and receive a 10% Discount on your Dinner Check 4307 Highway One * Rehl 302.226.2037 Featured Dinner Menu Starters Baked w/Spinach, Fennel, Seared Foie Gras $18 Brioche French Toast and Grappa Entrees Prime Rib Fdet Lobster, Shdmp, 'Swirnm Stuffed w/Truftled Butternut Squash; Chocolate Gaoache Gateau Dense Chooalate w/a m Ilw Plmon at Five Points * Lewes 302.645.5560 :; was s7 Pash Fried w/Cr Soy Sauce Lobster Fritler S9 Oq Sa.ce & Ribs $19 BBQ 8aucew/ W'me Im, $4.75 Ganache the Eventf 210 River Pal * Oak Orchard 302.945.3600 Four Course FBed Price Dinner $22.95 Per Pmon Flrlt Ceume Cludee el: French ONon Soup or :Mp.CXSoup SanelKI Ceul House Salad Thlld Com Chdce el:. Veal Pare'man FrsshVeaJ nghUy breaded am topped w/homemade sauoa and mozzarehL Chnese sewed w/ skJe of Un0um or Chicken  Grgd Chk:ken Brsast Sun Dded Tomatoes and Spmch w/a lite crsam sauce served on a bed of Linguine or Grmed Salon 8 oz. Aec Son topped w' Ker Ome ,Te sml ./PoWadvegmues Fourth Course Chokm of:. Award Wmno Chocoiale Mousse or Grandma's Lemon Pound Cake IIIellm4 1218 Highway One * Lewes 302.645.9728 Shrimp Tempum $7.95 SatW Dpped Shrmp and Vegetates served w/Tempurs Sauce Spider Meld F ,se.gs (soft SheV Crab) Dragon Ro, $8.95 Sample Entrees: Fuji Steak & Shdrnp Dinner $17.95 tarred vath House Green Selst Japanese Onmn S= Fried Rk:e, Shrp Samp and Mixed Vegetsbles Uneju Sushi Entree $14.95 (Smoked Eel on a bedof rice) Sample Iem: Banana Tempura $4.95 Fnetumd Drink of the (Vnelu Sdun ku Sake mind vlh Van Gh  firl wi I.ychee  136 ON IHE 1/2 PRIClE 1 SUSHI ..... ::i. -rel'r-%q-] - -' 'rqn]-T  - i - : " []']l]rrll][lr['T[] ! I In]T :F--q T TTIT:IFT ....... 104 - CAPE GAZETTE, Friday, Nov. 19 - Nov. 22, 2004 Cwe Uud/e's CIne Monday,G00000000_00November 15th - Sunday, NOvember Village at Five Points * Lewes 302.645.9790 Experience Fish On's Tasting Plates and Wine Samplings Sample Tasting Plates (Changing Nightly) Fall Pear Compote and Dry Aged Chorizo $5 Duck Confit, Gold Raisins and Autumn Pecans $4 Spicy Clams w/Tomato and Chorizo$5 Wine Sampling,s (Wines available in Half & Whole Glasses and by the Bot'de) Wines Change NkUy Chr Peak Chardonnay $3/6/24 Leg White Blend $3/6/24 King Estate Pinot Gris $4/8/32 Rock Rabbit Syrah $3/6/24 Rothschild Escudo Rojo $4/8/32 Sample Dinner Spedels (Subject to Change) Braised Rapini, Chorizo and Golden Raisin Bruschetta $6 Fried Baby Lobster Tails, Sodel BBQ Sauce $16 Fned Whole Flounder, Chantersile Mushrooms, Brown Butter, Almonds, Lemon Capers $20 Gdlled Beef Tenderloin, Fried Baby Lobster Tells, RooWegetat Mashed Potatoes, Veel Stock ReducUon $38 122 Mulberry St. Milton 302.684.4244 Saniple Appetizers: Pineapple Shrimp Rockets $9 Duck Wonton Lasagna $9 Sample Entrees: Duxelle Stuffed Pork Chop $23 with Mushroom Demi, Bourbon Sweet Potato Puree, Seasonal Vegetables New Zealand Rack of Lamb $26 with Rosemary Demi, Wild Rice, Spinach with Mushrooms Stacked Portobella Mushroom $19 with Roasted Peppers, Zucchini, Squash, Eggplant, Goat Chesse and Marinam Sauce Melaysian Seafood Stew $24 Mussels, Shnmp, ,Scallops in Red Curry over Pad Thai Noodles Sample Dmmrls: Chocolate Chip Truffle Cake MENTION PARADE OF NEW RESTAURANTS and receive a 10% Discount on your Dinner Check 4307 Highway One * Rehl 302.226.2037 Featured Dinner Menu Starters Baked w/Spinach, Fennel, Seared Foie Gras $18 Brioche French Toast and Grappa Entrees Prime Rib Fdet Lobster, Shdmp, 'Swirnm Stuffed w/Truftled Butternut Squash; Chocolate Gaoache Gateau Dense Chooalate w/a m Ilw Plmon at Five Points * Lewes 302.645.5560 :; was s7 Pash Fried w/Cr Soy Sauce Lobster Fritler S9 Oq Sa.ce & Ribs $19 BBQ 8aucew/ W'me Im, $4.75 Ganache the Eventf 210 River Pal * Oak Orchard 302.945.3600 Four Course FBed Price Dinner $22.95 Per Pmon Flrlt Ceume Cludee el: French ONon Soup or :Mp.CXSoup SanelKI Ceul House Salad Thlld Com Chdce el:. Veal Pare'man FrsshVeaJ nghUy breaded am topped w/homemade sauoa and mozzarehL Chnese sewed w/ skJe of Un0um or Chicken  Grgd Chk:ken Brsast Sun Dded Tomatoes and Spmch w/a lite crsam sauce served on a bed of Linguine or Grmed Salon 8 oz. Aec Son topped w' Ker Ome ,Te sml ./PoWadvegmues Fourth Course Chokm of:. Award Wmno Chocoiale Mousse or Grandma's Lemon Pound Cake IIIellm4 1218 Highway One * Lewes 302.645.9728 Shrimp Tempum $7.95 SatW Dpped Shrmp and Vegetates served w/Tempurs Sauce Spider Meld F ,se.gs (soft SheV Crab) Dragon Ro, $8.95 Sample Entrees: Fuji Steak & Shdrnp Dinner $17.95 tarred vath House Green Selst Japanese Onmn S= Fried Rk:e, Shrp Samp and Mixed Vegetsbles Uneju Sushi Entree $14.95 (Smoked Eel on a bedof rice) Sample Iem: Banana Tempura $4.95 Fnetumd Drink of the (Vnelu Sdun ku Sake mind vlh Van Gh  firl wi I.ychee  136 ON IHE 1/2 PRIClE 1 SUSHI ..... ::i. -rel'r-%q-] - -' 'rqn]-T  - i - : " []']l]rrll][lr['T[] ! I In]T :F--q T TTIT:IFT .......